Haute cuisine in Spain

The kitchen as an artistic creation to delight the senses. This is how gastronomy is conceived in Spain. A culinary offer of five stars for flavor, presentation, aroma, textures, color …

The recipes of restaurateurs such as Adrià, Arzak, Berasategui, Ruscalleda, Santamaría, Subijana o Roca have placed Spain at the top of international haute cuisine. The works of these new kitchen artists are characterized by their originality and innovation, that combine traditional Mediterranean cuisine with creative proposals. The importance of The new cuisine in the culture of Spain is such that the chef José Andrés was decorated in 2010 with the Order of Arts and Letters of Spain.

Includes:

•2 nights of accommodation and buffet breakfast, hotel in Madrid.

•2 nights of accommodation and buffet breakfast, hotel in Seville.

•2 nights of accommodation and buffet breakfast, hotel in San Sebastián.

•1 night of accommodation and buffet breakfast, hotel in Barcelona.

•Luxury bus with air conditioning for the following services: transfer of arrival Madrid, Zalacain transfer dinner, visit of Madrid with royal palace, service to available 3 hours Calle Serrano for shopping, dinner transfer to Santceloni, transfer to the San Miguel Market + departure transfer, arrival transfer Seville, Seville departure transfer, San Sebastián arrival transfer, transfer dinner from Arkak, full day wine tour, dinner transfer from Zuberoa, transfer from return to San Sebastián, arrival transfer from Barcelona + city tour, Abac dinner transfer, departure transfer from Barcelona.

•Local guides for the following services: Madrid arrival transfer, tour of Madrid + royal palace 4 hours, arrival transfer Seville, dinner companion 3 Seville hours, walking tour of Seville, arrival transfer to San Sebastián, excursion of wine full day excursion, arrival transfer Barcelona + tour of the town.

•First class train ticket, fast train AVE Madrid-Seville.

•Entrance ticket: royal palace, flamenco show, Seville cathedral, visit to the winery.

•Dinner at the following restaurants: Santceloni, Zalacain, Mercado de San Miguel (lunch), flamenco dinner, Zuberoa, Arkaz and Abac.

•Taxes Local taxes.

Flights Seville-San Sebastián and San Sebastián-Barcelona, not included.